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Country of Origin: Italy
Description
These are an absolute necessity cupboard item for any baker. We’re not stopping you from snacking on these sweet but tart lemon slices - they would make a great zingy treat. They are also perfect for some additional pizzaz to any baked good!
Add to any cake mixture you are looking to change up for a sharp, sweet flavour, enhancing depth as you encounter the beautiful flavours of the glazed lemons. Candied products won’t curdle in milk products, so you can use them as liberally as you like.
Details
| Ingredients : | Lemon peel, glucose-fructose syrup, citric acid, SULPHUR DIOXIDE, salt. |
|---|---|
| Allergens : | Contains SULPHITES. (Packaged in the same facility as peanuts, tree nuts, soy, gluten, sesame and milk products.) |
| Storage Instruction : | Store in a cool, dry place for up to 6 months. It is ok to refrigerate. |
Nutrition Information
|
Typical Values |
Per 100g |
|
Energy |
1362 kJ 321 kcal |
|
Fat Of which saturates |
0.1 g 0.0 g |
|
Carbohydrates Of which sugars Fibre |
78.0 g 71.0 g 3.0 g |
|
Protein |
0.1 g |
|
Salt |
0.04 g |
Specifications
Benefits
Candied Lemon Peels
Whether snacking or cooking, the dried glazed lemons are a must
Description
These are an absolute necessity cupboard item for any baker. We’re not stopping you from snacking on these sweet but tart lemon slices - they would make a great zingy treat. They are also perfect for some additional pizzaz to any baked good!
Add to any cake mixture you are looking to change up for a sharp, sweet flavour, enhancing depth as you encounter the beautiful flavours of the glazed lemons. Candies products won’t curdle in milk products, so you can use them as liberally as you like.
