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Country of Origin: South Africa
Description
Dried natural sour apricots are a form of dried fruit made from apricots that have been collected when completely ripe and then sun-dried till the texture becomes leathery. These apricots are noted for their acidic and sour flavor, which is due to the natural drying process that preserves the acidity of the fruit. They are a prominent ingredient in Middle Eastern, Mediterranean, and Central Asian cuisine, and can be eaten as a snack on their own, mixed into trail mixes or granola, or used in sweet or savory recipes.
Details
| Ingredients : | Apricots, preservative(s): E220 (SULPHITE). |
|---|---|
| Allergens : | Contains SULPHITES. (Packed in an environment which also handles nuts, peanuts, sesame seeds, gluten, soya, milk and sulphured fruits.) |
| Storage Instruction : | Store cool, dry, out of direct sunlight and packed up to 6 months. It is ok to refrigerate. |
Nutrition Information
|
Typical Values |
Per 100g |
|
Energy |
825 kJ 197 kcal |
|
Fat Of which saturates |
0.8 g 0.3 g |
|
Carbohydrates Of which sugars Fibre |
40.8 g 40.8 g 7.2 g |
|
Protein |
2.6 g |
|
Salt |
0.17 g |
Specifications
Benefits
Dried Natural Sour Apricots
For all the apricot lovers: this is a must try!
Description
Dried apricots are full of vitamins, minerals and nutrients. They are the perfect snack for when you are in the mood for something sweet and healthy. Perfect to take everywhere with you and share with family and friends or at get-togethers.
The Dried apricots also contain potassium and antioxidants and have been known to lower cholesterol and improve digestion. Dried apricots are fat-free, low in calories & high in flavor!
