Traditional balsamic is crafted from grape must and wine vinegar, giving it a natural balance of sweetness and acidity.
It’s the little black dress of condiments — simple, timeless, and goes with everything.
Balsamic Classic Vinegar
€19,99
/
Tax included.
Our balsamic vinegar is aged in oak barrels for at least one year and is guaranteed to be free from artificial flavors, preservatives and additives, caramel or thickeners — and yet impresses with its outstanding taste. As a special highlight, you will receive a pourer handmade by us for you with each bottle. Grape variety: Lambrusco, Trebbiano, Sangiovese, Ancellotta, & Montuni premium quality sweet and sour balsamic vinegar made from pure boiled grape must. Complex, harmonious taste with minimal spiciness. Perfect with fine cheeses and fruit. It also refines salads, filet mignon, seafood, grilled vegetables, marinades, desserts and vanilla ice cream. No caramel or thickener!
Ingredients
Nutritonal Information
| Nutrient | Amount |
|---|---|
| Energy | 1218.0 kJ / 291.0 kcal |
| Fat | 0.0 g |
| Carbohydrates | 72.0 g |
| Sugars | 72.0 g |
| Protein | 0.7 g |
| Salt | 0.0 g |
Allergen Information
Storage instruction
