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Chilli Mix CornFrom €3.29 -
Black SoybeansFrom €3.29 -
Wasabi PeasFrom €3.29 -
Roasted & Salted EdamameFrom €3.29 -
Crispy Chilli PeanutsFrom €3.29 -
Shanghai Coated PeanutsFrom €3.29 -
NYC Style Caramelised PeanutsFrom €1.99 -
Roasted & Salted CornFrom €3.29 -
Crunchy PeanutsFrom €3.29 -
VEGAN NUTTY CANNELLONI
- GF pasta sheets 5 sheets, Aubergine ½, Carrots 2, Onion 1, Tomato Sauce 4 tbs, Garlic 2 cloves, Nutty Delights Walnut pieces A handful, Nutty Delights Cashew Butter 2 tbs, Nutty Delights Dates Pieces 2 units, Nutritional Yeast 3 tsp, Almond Milk 200ml, Corn Flour 2 tbs, Olive Oil 5 ml, Chives and oregano For topping, Garlic Powder 1 tsp,Nutmeg A pinch, Cajun Seasoning 1 tsp, Onion Powder A pinch, Salt & pepper A pinch
- Recipe: Put a little extra virgin olive oil in a frying pan. When it is hot, add 2 finely chopped cloves of garlic and a chopped onion. Once sautéed, add the finely chopped carrot and aubergine. Add pieces of nuts to give it a crunchy touch and date pieces. We make a vegan béchamel sauce with olive oil, cornflour and vegetable milk. First pour the oil and flour into a frying pan, heat and stir with a whisk until the mixture is homogeneous. Once the mixture is ready, add the vegetable milk little by little and stir until the béchamel sauce is formed, trying to avoid lumps. Once ready, mix in the cashew butter, garlic powder, onion powder, cajun seasoning, nutmeg, and as optional for more flavour, you can also add a little bit of soya sauce. Lightly dry the pastry sheets, stretch them and put a spoonful of filling on one end and roll it up carefully. Repeat the process with the other pasta sheets, and once they are all rolled out, carefully place them in an ovenproof baking tin. Spoon some of the béchamel and tomato sauce underneath the cannelloni and on top so that it browns well. Gratinate in the oven with nutritional yeast on top until a little bit toasted and finally add oregano and chives on top.
We are Nutty Delights: Dublin’s first and only nuts and dried fruit retailers. We are a family-owned business and we specialize in the sale and distribution of gourmet nuts, dried fruits, and nut products. As a brand and company, our objective is to provide top of the range nut and dry fruit foods that are tasty, nutritious, and accessible to the public, while also working to reduce our carbon footprint by becoming Dublin’s first-ever permanent zero-waste store at the time of establishment.
GLUTEN-FREE VEGAN CANNELLONI
Who can resist cannelloni? And don't worry, they are for EVERYONE! Also for your vegan friend and your celiac cousin! Super easy to make and delicious. Ideal for a dinner that everyone likes and most importantly: suitable for everyone!
BEST PARTY SNACKS TO SURPRISE ALL YOUR GUESTS
It's time for parties and celebrations, so we bring you some ideas that you can include for snacks, which are sure to surprise everyone.
TOP 10 PRODUCTS TO EAT HEATED & WARM!
Christmas is just around the corner, and those of us who love nuts are itching to warm up some good natural nuts or gourmet nuts and enjoy them alone or in company, but warm!
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