Durum wheat semolina is naturally high in protein (about 12–15%) and rich in gluten, which gives pasta its firm “al dente” bite.
The name Lunghi Bucati means “long holes” in Italian — so you could say it’s pasta with a built-in straw!
Pasta Rosa Lunghi Bucati
€12,49
/
Pickup available at George's Street Arcade Kiosk
Usually ready in 24 hours
Original Italian Fusilli Lunghi Bucati, produced in the Campania region using the traditional bronze method "al bronzo".
Ingredients
Nutritonal Information
| Nutrient | Amount |
|---|---|
| Energy | 1511.0 kJ / 356.0 kcal |
| Fat | 1.3 g |
| Saturated Fat | 0.2 g |
| Carbohydrates | 73.0 g |
| Sugars | 3.3 g |
| Protein | 12.0 g |
| Salt | 0.01 g |
Allergen Information
Storage instruction
