Description
Dried mango is a remarkably good source of vitamin A, which contributes to a strong immune system, visual system and metabolism. Present in not such a high amount are vitamin B, vitamin D and vitamin A - all essential nutrients. There is also iron, as well as calcium and phosphorus.
Additionally to the good nutritional values, these dried mangos are really nice to eat. They are a fresh and tangy snack that is packed full of flavour and dietary fibre. Widely used in Thai cuisine, dried mango strips add a distinctive kick and texture to food.
They are great to have as a sugar packed, yet healthy snack before you hit the gym.
Details
| Ingredients : | Mango, SO2 (E223) (SULPHITE). |
|---|---|
| Allergens : | Contains SULPHITES. (Packaged in the same facility as peanuts, tree nuts, soy, gluten, sesame and milk products.) |
| Storage Instruction : | Store in a cool, dry place for up to 6 months. It is ok to refrigerate. |
Nutrition Information
|
Typical Values |
Per 100g |
|
Energy |
1347 kJ 322 kcal |
|
Fat Of which saturates |
0.9 g 0.5 g |
|
Carbohydrates Of which sugars Fibre |
72.0 g 56.0 g 7.0 g |
|
Protein |
2.0 g |
|
Salt |
0.00 g |
Specifications
Benefits
Dried Mango
Description
Dried mango is a remarkably good source of vitamin A, which contributes to a strong immune system, visual system and metabolism. Present in not such a high amount are vitamin B, vitamin D and vitamin A - all essential nutrients. There is also iron, as well as calcium and phosphorus.
Additionally to the good nutritional values, these dried mangos are really nice to eat. They are a fresh and tangy snack that is packed full of flavour and dietary fibre. Widely used in Thai cuisine, dried mango strips add a distinctive kick and texture to food.
They are great to have as a sugar packed, yet healthy snack before you hit the gym.
The information below is required for social login
Sign In
Create New Account