We use cookies to make your experience better. Read more.
Country of Origin: USA
Description
Pistachios are one of two types of nuts mentioned in the Bible!
Relatively inexpensive, they make a great choice for vegetarians and vegans supplementing their diets as they contain plenty of thiamin, vitamin B6, potassium, iron, magnesium, vitamin K and protein as well as dietary fibre.
Many people think you get a better flavour from raw pistachios in shells. What’s true for many more is the process of cracking the shells open and extracting that delicious morsel of fatty, nutritious pistachio that appeals the most.
A wealth of health is found from raw pistachios in shells.
Details
Ingredients : | Whole PISTACHIOS |
---|---|
Allergens : | Contains PISTACHIOS. (Packed in an environment which also handles nuts, peanuts, sesame seeds, gluten, soya, milk and sulphured fruits.) |
Storage Instruction : | Store in a cool, dry place for up to 6 months. It is ok to refrigerate. |
Nutrition Information
Typical Values |
Per 100g |
Energy |
2425 kJ 579 kcal |
Fat Of which saturates Of which mono-unsaturated |
44.8 g 5.5 g 36.0 g |
Carbohydrates Of which sugars |
19.5 g 7.7 g |
Fibre |
9.9 g |
Protein |
21 g |
Salt |
1.0 g |
Specifications
-
Gluten Free
-
Vegan
-
Sugar Free
-
Caffeine Free
-
Dairy Free
-
Egg Free
-
Gelatine Free
-
No artificial Colouring
-
No artificial Flavouring
-
Preservatives Free
-
Low Sugar
-
Vegetarian
Benefits
-
Antioxidants
-
Brain
-
Energy Booster
-
Hair & Skin
-
Healthy Heart
-
High Fibre
-
High Protein
Raw Pistachios in Shell
Raw whole pistachios - packed with nutrition and flaring with flavour.
Description
Pistachios are one of two types of nuts mentioned in the Bible!
Relatively inexpensive, they make a great choice for vegetarians and vegans supplementing their diets as they contain plenty of thiamin, vitamin B6, potassium, iron, magnesium, vitamin K and protein as well as dietary fibre.
Many people think you get a better flavour from raw pistachios in shells. What’s true for many more is the process of cracking the shells open and extracting that delicious morself of fatty, nutritious pistachio that appeals the most.
A wealth of health is found from raw pistachios in shells.
